I guess I have been on a sick food trip lately… so here is some more sick ass food - barbecued dog, YUMMY! ahhh… NOT! These fools are a bit twisted.

I Understand the argument that people eat animals and that dogs are just another animal, however I do not sleep with a cow in my bed nor would I trust a chicken to safe guard my home. My child does not play fetch with a fish nor would that same fish attack anyone that threatened him like my dog would.

The dog is my kids best friend and when he was a toddler, the dog never let him out of his sight. The dog is part of the family and hurting such a loyal and trusting animal willfully is beyond our comprehension. Killing the dog and eating him is unthinkable and far too grotesque for even the worst of nightmares. Sick food for sure

This is a pic from a Korean protest against the dog meat market

Some years back, a neighborhood Korean restaurant got busted. They were kidnapping dogs from yards and serving them up as chicken. The dozens of missing pets and the matching heads in the dumpster behind the “eatery” did them in. They got busted for animal cruelty, the doggy eatery got closed down and the pet executioners got fined.

The newspapers wrote that due to cultural differences, they believed dogs were fair game and did nothing wrong. It seems chicken got to expensive and dog was free (stolen). Needless to say, they got closed down and each person who ever ate there probably puked and now stays far away from Korean cuisine.

Korea, Vietnam, China and other Asian country’s do have doggies on the menu and I gotta say, it doesn’t look very appetizing, actually, its some sick shit!

There is something very sick with eating “man’s best friend” and sadly, the dogs are not killed in any way that would be considered humane. Many are beaten to death, bludgeoned or stabbed. If they are used as sick food, there should be a better way to raise and slaughter the animals. PETA would have a field day out there, but I doubt PETA has an Asian Chapter.

This image is from a site called artfreaks and the description really pulls at my heart strings. Talk about some sick and twisted shit.

Outrageous. Shocking. And very sad indeed… This poor dog met a very unhappy end to its no doubt miserable life. The eyes are stricken with terror and pain - the mouth still snarling viciously, even after the poor creature has been roasted to a cinder.
Until I saw this, I could somehow never really believe that people actually eat dogs in the Philippines. And, to be fair, even now, I am sure that the percentage of the population that do so is pretty small.
I stumbled across this dog’s head on a barbecue when I was taking my neighbor’s dog for a walk around the back of a newly constructed house on the estate where I live. On enquiry, I found out from one of the construction workers that they had bought the dog when it was still alive, for 200 pesos - (about US$ $4.00 - slightly less than a day’s wages for a building laborer here.) The dog was, apparently, killed by being beaten to death and then knifed, in order to let the blood out.
Now, I have to admit, I do enjoy eating “balut” (duck embryos - they are very tasty and do wonders for the libido!)
But this is one item on the menu here in the Philippines that I would dearly love to see removed forever…

I have never been to the Philippines, but the local cuisine makes me ill. This picture of the “home made muzzle” is horribly rotten. WTF?

I found this story about an asian dog meat market from a site called… Chinasucks.com, go figure

Xichang, known as China’s “space city” and capital city of the Liangshan Yi Nationality Autonomous Prefecture in southwestern Sichuan Province, People’s Republic of China.

These are pictures of a market area on an embankment above the river in the old part of town. At the front there are puppies and kittens for sale as pets and further back are about 100 dogs waiting to be selected by customers. When selected the vendor puts the dog in a sack and weighs it. After a price is agreed the purchaser kills his dog and butchers it (sometimes in that order, more often in the reverse order). Business was brisk with a dog being killed about ever 5 minutes. There seemed to be two techniques. The one man technique was to hit the dog twice on the head with a wooden plank which dazed it sufficiently to make it safe for him to plunge his knife into its jugular without getting bitten. He then held the dog up by the tail until it bled into unconsciousness - he would then proceed to butcher it with the dog coming in and out of consciousness. With the two man technique, one man held the dog up by her tail while the other pulled the neck back with a wire round the dog’s neck. The first man was then able to reach down, again without fear of being bitten, to sever the jugular vein. Since the dog was in no way stunned, she struggled and howled and urinated until passing out. The watching dogs were also shaking and howling. The dog was flung onto her back and the butchering began - consciousness returned on lying flat but she was too weak then to struggle much. One of the men laid down his knife and put his mouth to the inside of the dog’s hind leg.

article I found about the growth of the Chinese dog meat market

Growth of the Chinese Dog-Meat Market

The Chinese market has emerged with the appearance of Saint Bernard breeders on the scene, and has proliferated, partly due to Government funding. Dog farms are currently springing up all over China, with industry ads boasting high rates of return, three times as profitable as poultry, and four times as profitable as raising pigs. Chinese dog farmers believe that in a few short years, dog farms will become as prolific as those raising sheep and cattle. In Peixian for example, 300,000 dogs are slaughtered annually. Some farms raise as many as 100,000 dogs a year, most for slaughter but some also for their fur. The animals are killed at about 6 months of age.

Dog vs. rice? I would so pick the rice.

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Popularity: 23%

OK, WTF? Exactly what the hell is in these things that fungus and bacteria refuse such a prime meal? This is some sick shit. I am not too sure if its a good thing or a bad thing… On one hand, it’s obvious the food is totally free of any fungus or bacteria when you get it. On the other hand… it may be resistant to it.

My backyard garden just got KILLED by some crazed fungus, maybe I should crush some Mickey D’s french fries and spread em around the tomato plants, seems to be a great fungicide.

Popularity: 21%

This is some sick shit, check out this video about the burger museum.  Seems the half life of a Mickey D’s cheeseburger may be longer than the some of the foam containers they used to use to package them. Yikes, kiddies.

Popularity: 20%

Yikes, this Asian chick does not miss a beat, she eats these live giant scorpions as though they were spaghetti.  Talk about a hard core chick. Just sick food for sure.

Popularity: 42%

Here is an egg of another kind that can add some creepy texture into into any meal.

ant eggs

Nothing more appetizing than eel(or snake) in some kind of liquid…

Pickled snake

Who needs Jack Daniels when we have really colorful scorpion whiskey?

Scorpian Whiskey

Who needs trail mix when we have roasted insects, not just any plain roasted insect, this is a mix of 7 popular insects, yummy crunchy snack anytime.

Yummy roasted insects

Next time you feel like a canned tuna sandwich, try another chicken of the sea (or chicken of the drain) water bugs, giant ones.

Giant canned water bugs

I have no idea what this even is… I do see eyeballs in it though

Snake oil

If waterbugs are not your tasye, you may try the green grasshopper

canned grasshoppers

Yet, another snake in liquid, must be a popular item since it seems there are several varieties

pickeled snake

Next time you reach for a crunchy snack, try some roasted scorpion, a great low fat snack for any occasion

crunchy snack roasted scorpian

Popularity: 12%

How about a really sick recipe… lets check it out… How to cook a rat!

How to cook a rat. Now who knew that end the end of this sickly recipe you would end up with rat meat that you can almost pass off as chicken.

Step 1.

Pick some big, juicy rats. Big rats are pretty easy to find, just check the basements of any old building. If having a hard time catching the rats, you can employ the service of a cat. For a fee of one can of 50 cent cat food a day, the cat , if a good cat, will keep you stocked with all the fuzzy, white, rodents you want. Hey, cats are even known to go the extra step and put the rat on your pillow or door step. How’s that for service.

cleaning rats to eat

  Step 2.

 

Remove the fuzzy from the rat. Yes, you must take a torch, or small flame thrower to the white rodent to burn off the fur. If you skip this step, you may be pulling little white hairs out of your teeth instead of enjoying the meal.

rats burn off hair to eat

 Step 3.

Wash the rat very well with warm water… give the rat a long needed bath (*note, this step may be skipped if the rat had a bath before execution)

washing rats

 Step 4.

Chp up the rat and season to taste. A pinch of salt(sea salt is best), a teaspoon of pepper and a bit of crushed garlic is all you need.

cutting rats to prepare to cook

 you can also throw in some greens and a pepper for some added flavor.

season the rat meat to taste

Last Step - Cooking the rat

Roast in an oven on 350 for 20 minutes. For a crispier rat roast at 400 - and there you have it. A rat drumstick, finger licking good. Rat- the other white meat… Who would have thunk it.

rats - other white meat yummy

Popularity: 11%

For these diners that statement was no shitty joke. A restaurant somehow added an extra special topping to the chocolate cake, yep, you may have guessed it. Considering chocolate is brown, I can see how no one noticed in the kitchen… NOT. WTF? Talk about a “secret” recipe… too bad the secret got out into the air and smelled a bit foul.

Can I get a piece of that chocolate shit cake?  Here is a real shitty story from the daily mail

It may be some time before I have a craving for chocolate cake after reading this shitty story.

Two shop-owners were today fined for selling chocolate cake - which had been sprinkled with human feces.

A horrified customer ate the foul-smelling gateaux but noticed that it didn’t taste or smell “quite right” and handed the cake to public health scientists.

The analysts soon established that the sweet treat was covered in faeces and legal proceedings against the shop owners were started.

Shop owners Saeed Hasmi, 25, and Jan Yadgari, 23, were fined £1,500 for selling food unfit for human consumption.

The pair - who ran the Italiano Pizzeria in Roath, Cardiff - admitted the charge but did not say how the chocolate cake was contaminated.

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Popularity: 19%

Sick pets - Seven months ago a friend of mine brought my kid a pet, a guinea pig. I knew little about the furry rodent, said thanks, and gave my 8 year old the responsibility of caring for guinea pig.

That did not work out well. Within a few days of having her furriness in custody, he stepped on her once, and got her head trapped in a hole for 12 hours almost killing her. What he did was leave her food on the other side of a small round hole on the side of her cage. What the guinea pig did was squeeze her big head through a small hole (not sure how) to get at the food. Guinea head went in, but could not come back out.

She was trapped, her head was on one side, body on the other. In her struggle to free herself, she tore up her neck on the sharp plastic edge of the hole. My kid was frantic. We could not get her out without killing her and the pressure of her neck on the plastic was cutting into her with every move. My kid held her head up for 10 hours with his hands as I tried to figure out what to do.

I called vets, all of them within 20 miles. Every one said that they do not treat rodents, nor did the fire department. We tried filing the plastic, but that did not work either. We could not cut the hole because she was in so tight there was no room to insert tools.

long hair guinea pig

Finally, we coated her in vaseline and used wire cutters to slowly cut away some plastic and metal to be able to pull her free. My poor kid thought her head would pop off as we pulled her out. But, she made it with a few bruises and a broken toe.

After that, we slowly let her roam around, get acquainted. She was terrified and non-trusting for months, but she warmed up to everyone and became a part of the family.

The little, fuzzy rodent surprised us all. As a pet she as as smart as a dog and as temperamental as a cat. She knows her name and comes when called. She greats us at the door when we come home. She talks or “squeeks” on command, begs for apples, and scares the piss out of strangers.

home roasted guinea pig

When strangers walk in a home, they normally pet the dog that comes out, with a guinea pig, these fools jump when a fuzzy rodent with big teeth runs at them. No one is used to a free roaming guinea pig I guess..

Fuzzy guinea is now fat ass guinea, no one can resist her begging and I can’t even imagine looking her in a cage anymore no matter how much work it is to pick up the “guinea pellets”.

Knowing my fat ass guinea as well as I do, I just can’t imagine roasting her up for dinner… but in Peru, she would be a prime meal.

Yep, guinea pig is considered good eats in parts of the world. I sure the hell can’t see why. I mean… They have little meat, look very unappetizing and have a huge amount of fur to remove… hell, they are like 50% fur I think. Once the fur is gone, there may not be much left o even use as an after dinner toothpick.

Just sick shit - roasted guinea pig on a stick? or it looks that way. Stiff ass guinea for sure,

Hey, take off the fur and make it into a hat or some shit, that looks gross.

eating guinea pig ecuador

She looks really serious about this recipe

Yikes! orYummy? burnt ass guinea pig may not equal good eats.

burnt guinea pig food

Talk about being what you eat

Popularity: 9%